Japanese Menu 

Japanese Favourites

Our Japanese Menu adds variety to the range with flavour-driven dishes inspired by Japanese-style cooking. Options include favourites like chicken katsu curry, beef teriyaki, fried rice and pork gyoza, alongside other comforting rice and noodle dishes. These meals offer a satisfying alternative for customers looking to enjoy something different, while still focusing on generous portions, familiar flavours and food prepared fresh when ordered.

ASIAN FUSION - RICE BOWL

EXTRA

MEAT | $5

EGG | $3.5

SPICY | $1

SALMON | $10

AVOCADO | $3

MAYO | $1

VEGGIES | $3.5

RICE | $2

CURRY RICE BOWL

EXTRA

MEAT | $5

SEAFOOD | $10

AVOCADO | $3

SPICY | $1

PRAWN | $8

VEGGIES | $3.5

RICE | $2

MAYO | $1

WAGYU BEEF | $10

EGG | $3.5

CURRY | $2

NOODLES - RAMEN & UDON

SOUP

(TONKOTSU BROTH • SHOYU BROTH • MILD SAVORY FLAVOUR BROTH)

STIR-FRY

EXTRA

MEAT | $5

EGG | $3.5

Noodles | $2

WAGYU BEEF | $10

VEGGIES | $3.5

SOUP | $1.5

PRAWN | $8

AVOCADO | $3

SPICY | $1

SIDE DISHES

COOKED FISH

(CRUMBED, BATTERED OR GRILLED)

  • Takoyaki-6pcs

$9

  • Spring Roll-4rolls

$9

  • Veg Okononiyaki

$9

  • Miso Soup

$3

  • Seaweed Salad

$5

  • Plain Rice

$3

  • Edamame

$5